November is looking good, with some Golden’s regulars back to rock the brand new stage. From First Friday through to the end of the month, we have an eclectic lineup of the best musicians from Lowertown and beyond. November will see The Kronick Quintet, Art Vandalay with Brandon Henry, Pocket of Resistance, the Midwest Harmonica Workshop, the Wibesmen, Like Trees, and our regular open mic. Goldens is closed for Thanksgiving and Black Friday.
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Golden’s sandwiches could be compared only with the best lunch fair of St. Paul. It’s located on the ground floor of a notable historic building, downtown. You’ll be interested to learn that this is a “green” restaurant, with low-no-waste. All the sandwich ingredients are from local distributors. Most sandwiches are prepared on a divine focaccia bread (plain or rosemary). Choose the roast turkey, with Swiss cheese, cranberry relish and all of the trimmings. The vegan selection is made with sweet roasted peppers, cream cheese, cucumbers, tomatoes and red onions. Pick any sandwich and put it in a bio-box. Bio-box A includes gourmet potato chips, home-baked chocolate chip cookie and a mint. Bio-box B adds pasta salad and an apple to Bio-box A. If you prefer, you can order the newest healthy choice, which includes spring water and fresh mixed fruit.